Here we are – a little bit more until the magic begins. Christmas is the most wonderful time of the year, I have no doubts about it. I already am listening to all the Christmas songs on repeat and thinking on the festive dinner menu.

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These days I tried to remake one of my favourite pancakes with squash but adding sweet potato instead. It tasted similar but more delicate and I like it!

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I can never say “no” to chocolate. It is the best sweet thing for me ever. Every time when I’m choosing what to order in a cafe – a cheesecake or a brownie – the latter always win. The same happens in my kitchen – I like to experiment with my old favourite recipes adding chocolate or cocoa. This time I upgraded my favourite recipe of clafoutis. I made chocolate clafoutis with pear and also added a little bit of delicious Gorgonzola which made this recipe especially tasteful! Read More

Few weeks ago I made these amazing autumn plum galettes and this week I decided to make classic ones with apples! I buy apples every Saturday at the local farmers market and then decide what to make with all of them. I use apples in pies, crumbles, salads. Today it is apple galettes. I added chopped walnuts into the dough and was delighted by the result!
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