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Posted on August 9, 2015 by Tanya Balyanitsa
Breakfast, Lunch, Savoury, Seasonal, Summer
breakfast, broad beans, eggs, feta, frittata, greens, leeks, lunch, milk, omelette, parsley, pepper, salt, skillet pan, soured cream, spring onions
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Posted on May 21, 2015 by Tanya Balyanitsa
Autumn, Breakfast, Lunch, Savoury, Seasonal, Summer
butter, dill, egg yolk, feta, pastry, pie, shortcrust pastry, sour cream, spinach, white flour
These weeks were so cloudy in Kiev. I like such weather but more than it I like to bake something aromatic and eat it with cup of warm tea or coffee (I prefer a few cups of cappuccino,… Read More
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Posted on November 7, 2014 by Tanya Balyanitsa
Breakfast, Pastry, Savoury
breakfast, buttermilk, dried tomatoes, feta, pastry, savoury, scones