Category Archives: Spring

Potatoes au Gratin with Cream

Today in my kitchen I am “going back in time” and cooking one of my favourite dishes the way it was cooked in the 1920s. This year leading cooking appliance brand Stoves UK is celebrating 100 years. I was wondering what people cooked back then. Today we usually cook something simple and comforting using all […]

Rhubarb Upside-Down cake

Hi guys! As you know my blog was nominated as a finalist for Cucina Blog Award 2018 and I can’t tell how happy and exited I am! First of all I want to say my big “thank you!” to all of you for your votes, kind messages and support! You are truly amazing! Just a few days […]

Basic Nutty Granola

I’m in the process of choosing which recipes to do and share on the blog. Any ideas? This post I’ve made about a month ago but didn’t have a chance to posting it. So here it is! The simplest basic recipe of granola. I like this basic recipe because it is easy and requires almost […]

Buttermilk Crepes

I grabbed this recipe from my friend. It is amazing! It is not the simplest crepe recipe but it is worth the time to spend to make them. These crepes are so beautiful with all those little bubbles on the surface. Just look at the photos! Thanks to buttermilk they have sour-sweet taste and are […]

Hand Pies with Eggs & Greens

This is one of my mum’s recipes. I like making recipes which my mum used to make many years ago for my own family. Isn’t it magical? I’ve changed my mum’s recipe a little which I so loved in my childhood and now. Hand pies with the eggs+onions+dill filling. Actually I’ve changed the only dough: my mum used an […]

Courgette Fritters with Chives

I told you so many times how much I love courgette fritters, did I? This is one of my top-5 breakfast things. I make courgette fritters at least twice a week. I never get enough of them. Also they are so easy to make! It should be a healthier version with oven-roasting, but I like to fry them on non-stick […]

Tara O’Brady’s Chocolate Olive Oil Zucchini Bread

I was always interested in finding some new ways to use seasonal vegetables in particular manner. That’s why I like when vegetables and pastry are combined. I’m a big carrot cake lover, I like how pumpkin puree makes simple brioche more flavorous and beautiful, I really like any vegetable breads etc. There was one recipe which I […]

Rosemary Potato Whole Grain Galette

Today is my absolutely happy Sunday! We’ve got up very early (if only you knew how I love early mornings!) packed some food into backpacks and will come out soon for the all day long walk in the park. I really love walking. Yesterday I walked 7 km with my beagle Chantal and today I want […]

Crepes with Roasted Vegetables

I am a big vegetable lover! That’s true! I like to roast seasonal vegetables and serve them with different dips. I love to make green salads: it’s always like a game for me, which vegetables to combine for next time. But let’s talk about roasted vegetables today. Every Saturday (or Sunday) is my Market day. […]